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Title of Article

PROOXIDANT-ANTIOXIDANT STATE OF PEA CHLOROPLASTS UNDER THE INFLUENCE OF ENVIROMENTAL ABIOTIC STRESSORS. 1. PRODUCTION OF REACTIVE OXYGEN SPECIES AND LIPID PEROXIDATION


Issue
2
Date
2010

Article type
scientific article
UDC
581.1
Pages
544-549
Keywords
chloroplasts, reactive oxygen species, lipid peroxidation


Authors
Kurganova L.N.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo

Balalaeva I.V.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo

Veselov A.P.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo

Sinitsyna Yu.V.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo

Vasileva E.A.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo

Tsyganova M.I.
Nizhegorodskiy gosuniversitet im. N.I. Lobachevskogo


Abstract
The analysis of production of reactive oxygen species (ROS) and rate of lipid peroxidation in chloroplasts under the influence of high temperature, exogenous hydrogen peroxide and the herbicide Paraquat have been performed. Oxidative stress was shown to be the universal reaction of chloroplasts on investigated stressors. However, the features of the responce were in dependence on the nature and intensity of the influence. It has been suggested that the increase in the lipid peroxidation rate under extreme effects is determined not only by the rise of ROS production but also by the ratio О2 .- / Н2О2.

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