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Title of Article

THE RELATION BETWEEN THE VALUE OF BIOELECTRIC POTENTIALS OF GERMINATING CEREAL SEEDS AND THE HETEROSIS EFFECT AND AMINO ACID CONTENT


Issue
2
Date
2010

Article type
scientific article
UDC
577.3
Pages
575-579
Keywords
bioelectric potentials, growing processes, amino acid composition, heterotic and non-heterotic effects, heterotic seeds, diffusion and metabolic components


Authors
Rubtsova M.S.
Nizhegorodskaya gosudarstvennaya selskokhozyaystvennaya akademiya

Krutova E.K.
Nizhegorodskaya gosudarstvennaya selskokhozyaystvennaya akademiya

Krupnova I.V.
Nizhegorodskaya gosudarstvennaya selskokhozyaystvennaya akademiya

Lebedeva O.R.
Nizhegorodskaya gosudarstvennaya selskokhozyaystvennaya akademiya


Abstract
Bioelectric potentials of heterotic maize seeds differ from non-heterotic ones by having a higher diffusion component. Swelling wheat seeds have nonuniform electric properties and may be classified into groups from -9 ? -8 to +8 ? +9 mV. Seeds with different biopotentials are differently provided with amino acids. The content of an amino acid increases in the seeds with the increase in the differences of their potentials. It reaches a maximum and then decreases, obeying the Gaussian curve.

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