IMPACT OF BIOLOGICAL PREPARATIONS ON ENSILABILITY OF ANNUAL LEGUMES AND GRASSES IN THE PHASE OF WAX RIPENESS OF FODDER GRAIN COMPONENT |
2 | |
2014 |
scientific article | 636.085: 631.563.8 | ||
127-132 | vetch, lupine, barley, grain wax ripeness, mixtures, biopreparations, silage, acidity, lactic, acetic and butyric acids, ammonia nitrogen, chemical composition. |
The article considers the impact of biological preparations on the fermentation quality and chemical composition of different legume-grass silages when siloing in the phase of wax ripeness of a fodder grain component. |
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