PECULIARITIES OF PHENOLIC COMPOUNDS ACCUMULATION IN LEAVES AND BERRIES OF SOME VACCINIUM L. GENUS SPECIMENS FROM THE COLLECTION OF THE UNN BOTANICAL GARDEN-RESEARCH INSTITUTE |
3 | |
2014 |
scientific article | 577.13:58.006 | ||
30-34 | genus Vaccinium L., phenolic compounds, flavonoids, anthocyanins, vegetation periods |
The content of phenolic compounds in the leaves and berries of the genus Vaccinium L. specimens was studied. High phenolics level was revealed in the leaves at the time of fruiting. It was 6-10 times higher than phenolics level in berries. Phenolic compounds content in lowbush blueberry leaves and Caucasian whortleberry berries from the collection of the UNN Botanical Garden-Research Institute was comparable to that in wild bilberry. |
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